Raisins in Gin Alleviate Arthritis
Newspaper Columns, Herb & Home Remedy Q&A April 15, 2008
Q. As an active senior, I was more than dismayed with increasing arthritis that caused pain when I attempted simple activities. Aspirin and exercise helped a bit. I tried deleting the “reds” from my diet (meat, tomatoes, eggplant). I also took herbs like boswellia, turmeric and bromelain. They helped a little but not enough.
Then I tried the gin-soaked raisins and I am pain-free and flexible once more. Fantastic! My horses thank you, my grandkids thank you and my garden also thanks you.
A. We don’t know why some people get such relief from gin-soaked raisins and others tell us this remedy is worthless. We’re delighted to learn that it worked for you.
To make this remedy, put golden raisins in a shallow bowl, cover with gin and allow it to evaporate. Eat nine daily. For more details on this and other natural approaches we offer our Guide to Alternatives for Arthritis.
Joe Graedon is a pharmacologist. Teresa Graedon holds a doctorate in medical anthropology and is a nutrition expert. Their syndicated radio show can be heard on public radio. In their column, Joe and Teresa Graedon answer letters from readers. Write to them in care of this newspaper or e-mail them via their Web site: www.PeoplesPharmacy.com.
© 2008 King Features Syndicate, Inc.





Reader Comments
I tried this for several months and this had no affect on my arthritis.
Posted by: Kathy D. | April 15, 2008 8:41 PM
Does It matter If you use sloe gin or just gin on the raisins?
Posted by: hs | April 18, 2008 11:44 PM